Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Best dish, simple jambalaya. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple Jambalaya is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Simple Jambalaya is something that I’ve loved my entire life. They’re nice and they look fantastic.
Jambalaya is sort of a complete meal on its own! You've got protein, carbs, and veggies all in one! This dish is quite heavy and brings a lot of flavor to the table, so something simple and fresh is best.
To get started with this recipe, we must first prepare a few ingredients. You can have simple jambalaya using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Jambalaya:
- Prepare 2 tbsp olive oil
- Get 1/2 cup onion, chopped
- Get 1/2 cup green bell pepper, chopped
- Prepare 3 clove garlic, minced
- Make ready 1 lb andouille sausage, sliced in 1/4" pieces
- Prepare 1 can stewed tomatoes, chopped (I like mine small)
- Make ready 1 cup chicken broth
- Take 3/4 cup long grain rice
- Take 1 pinch salt &pepper
Jambalaya is a special kind of comfort food. At least if you ask me. However, the ingredients (at least for the most part) are pretty simple. Slow Cooker Jambalaya is a Louisiana classic made simple, with all the big Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage and.
Instructions to make Simple Jambalaya:
- Heat oil in large sauce pan over med-high heat
- Add onion, bell pepper and garlic. Saute until tender
- Add andouille, tomatoes, broth and rice. Bring to a boil
- Reduce heat to low-med and cover. Simmer for 25-30 minutes (or until rice is tender)
- Salt & pepper to taste
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