Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a Authentic dish, busy day shrimp & sausage jambalaya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Busy day Shrimp & Sausage Jambalaya is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Busy day Shrimp & Sausage Jambalaya is something that I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can have busy day shrimp & sausage jambalaya using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Busy day Shrimp & Sausage Jambalaya:
- Get 1 box Zatarain's New Orleans Style Jambalaya Mix(I use the low sodium one)
- Make ready 1 medium onion, chopped
- Take 1 clove Garlic clove, chopped
- Take 1 can Rotel tomatoes
- Take 1 lb Smoked Sausage,cut into 1 inch pieces
- Make ready 1 lb Medium Shrimp, cleaned
- Get 1 tsp Fresh Rosemary,chopped
- Make ready 1 bay leaf
- Prepare 2 1/2 cup chicken broth or stock
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Instructions to make Busy day Shrimp & Sausage Jambalaya:
- In skillet heat 2 Tbsp oil medium heat, add chopped onion and saute till tender then add sausage and brown for just a minute or two.
- Pour in can of rotel, garlic, rosemary, bay leaf, chicken broth and box of jambalaya mix. Stir and bring to a boil. Reduce heat to low and simmer for 20 minutes.
- Add in peeled & cleaned shrimp and stir. Cover and simmer 5-10 minutes till shrimp are cooked.
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So that is going to wrap this up with this simple food busy day shrimp & sausage jambalaya recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
