Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a tasty dish, pulled pork sandwiches. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pulled Pork Sandwiches is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pulled Pork Sandwiches is something that I’ve loved my entire life. They are fine and they look fantastic.
Keywords: Pulled Pork Sandwich, bbq pulled pork, pulled pork, smoked pulled pork recipe, best pulled pork. Assemble the spice rub for the pork: In a dry, small skillet over medium-low heat, toast coriander, cumin and peppercorns until. A good Pulled Pork is just one of those comforting recipes we should all have stashed in our recipe book.
To get started with this recipe, we have to prepare a few ingredients. You can cook pulled pork sandwiches using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pulled Pork Sandwiches:
- Prepare 1 pork shoulder (4.5-5 pounds)
- Get 1 red onions, sliced
- Take 1 Smoked Parmesan, grated
- Make ready 1 Brioche Buns
- Make ready barbecue sauce
- Get Slow Cooker
- Take 6 garlic cloves
- Take 2 yellow onions
- Take 1 cup chicken broth or stock
- Prepare Rub
- Prepare 1 tbsp brown sugar
- Get 1 tbsp chili powder
- Make ready 1 tbsp salt
- Make ready 1/2 tsp ground cumin
- Prepare 1/4 tsp ground cinnamon
- Prepare Horseradish Garlic Mayo
- Take 3 mayonnaise
- Get 1 horseradish
- Make ready 1/2 tsp garlic, minced
BBQ pulled pork is HUGE over in America but we don't get enough of it over here. It's about time we change that! So we've taken matters into our own hands. Pulled pork sandwiches can hardly be called sandwiches!
Instructions to make Pulled Pork Sandwiches:
- Slice one yellow onion and place in one layer in slow cooker. In another layer, place slices of garlic. Top with a final layer of the other sliced onion.
- Mix together rub ingredients, and massage into the pork shoulder.
- Place the pork shoulder over the bed of onions and garlic in the slow cooker. Pour the chicken broth over the pork.
- Cover the slow cooker and cook on low for 10 hours.
- Remove the pork and place on a cutting board.
- Pull apart the pork with forks. Place in a bowl and toss with barbeque sauce.
- Slice brioche buns and toast under broiler (550°F). Meanwhile, mix the horseradish, garlic, and mayonnaise in a bowl.
- Spread the mayonnaise on the toasted buns, top with the cheese, onions, and pulled pork. Serve.
The sauce soaks into the buns and if you tried to pick one up with your hands it would completely fall apart. To assemble Pulled Pork Sandwiches, spoon shredded pork onto one half of toasted buns, drizzle with barbecue sauce, top with Coleslaw and cover with the bun tops. Super-Easy Pulled Pork Sandwiches. this link is to an external site that may or may not meet accessibility guidelines. These slow cooker pulled pork sandwiches are filling, totally tasty, and will definitely leave you hoping for leftovers! This was such an easy dinner!
So that’s going to wrap this up with this Good food pulled pork sandwiches recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
