Pulled Pork Chimichangas
Pulled Pork Chimichangas

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a creative dish, pulled pork chimichangas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pulled Pork Chimichangas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pulled Pork Chimichangas is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pulled pork chimichangas using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork Chimichangas:
  1. Get 2 1/2 cup left over pulled pork or store bought pulled pork (like lloyds brand)
  2. Get 1 1/4 cup white or brown rice,cooked
  3. Make ready 1 cup canned corn (or frozen defrosted)
  4. Take 2 1/2 cup shredded cheddar
  5. Take 5 burrito sized tortillas
  6. Get 2 tbsp canola oil
Steps to make Pulled Pork Chimichangas:
  1. Heat a large frying pan with the canola oil while you prepare the chimichangas.
  2. Spoon 1/2 cup of pulled pork down the center of each tortilla. Top with 1/4 of rice.
  3. Next top with some corn and 1/2 c of the shredded cheese.
  4. Fold the tortilla like you would a burrito. Fry the seam side down first until golden then flip and fry the other side. Enjoy!!

So that’s going to wrap it up for this exceptional food pulled pork chimichangas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!