Pulled Pork with Strawberry Chipotle Sauce
Pulled Pork with Strawberry Chipotle Sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork with strawberry chipotle sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork with Strawberry Chipotle Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pulled Pork with Strawberry Chipotle Sauce is something which I’ve loved my entire life.

Spice up your pulled pork with this simple recipe that uses chipotle pepper to add a bit of a kick as it slow cooks with barbecue sauce. Pulled pork is a favorite Southern sandwich filling and often made with barbecue sauce. This pulled pork has a tasty, spicy twist, thanks to a little chipotle in the sauce.

To get started with this recipe, we must prepare a few components. You can cook pulled pork with strawberry chipotle sauce using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork with Strawberry Chipotle Sauce:
  1. Get 3.5-4 pound pork shoulder/butt (Get a well marbled piece – the fat will keep the meat moist during cooking, and what’s left can easily be removed during the shredding process.)
  2. Prepare For the rub:
  3. Make ready 1 Tablespoon granulated garlic
  4. Make ready 1 Tablespoon granulated onion
  5. Take 1 Tablespoon paprika
  6. Prepare 1 Tablespoon sugar
  7. Get 1 Tablespoon black pepper
  8. Prepare 1 Tablespoon salt
  9. Make ready For the sauce:
  10. Get 1/2 cup white vinegar
  11. Take 1/2 cup strawberry jam
  12. Get 2 Tablespoons brown sugar
  13. Take 1 Tablespoon oil
  14. Make ready 2/3 cup thinly sliced shallots (8 to 10) You can use onions in a pinch
  15. Get 1 tsp salt
  16. Get 1 tsp rub
  17. Take 1 tsp chipotle powder

A slow cook yields tender meat that's lightly sauced with a coffee-chipotle barbecue sauce. Serve on buns with slaw and piles. The easiest pulled pork made in a slow cooker with a tangy homemade fresh cherry BBQ sauce. It's why I'm so hell bent on constantly sharing my favorites with you and telling you all the millions of ways you can use pulled pork.

Instructions to make Pulled Pork with Strawberry Chipotle Sauce:
  1. Combine all rub ingredients in a bowl and stir to incorporate evenly.
  2. Cut the pork butt into 4 equal pieces and season well and evenly with the rub mixture, literally giving each side a few good rubs to work in the seasoning. (This should use up a little more than half the total rub.) - - While the meat is absorbing the seasoning and coming up to room temperature (at least 30 minutes out of the fridge), preheat the oven to 425 and make the sauce. (Directions to follow.)
  3. SAUCE INSTRUCTIONS - - Heat 1 tablespoon oil to medium high in a small pot or saucepan and sautee the shallots until they are translucent and about half of them are golden brown.
  4. Lower heat to medium and add jam and brown sugar and stir until sugar is completely dissolved.
  5. Stir in vinegar, salt, rub and chipotle powder and simmer another 2 to 3 minutes. Sauce will likely cool before you’re done shredding the pork. Reheat for 2 or 3 minutes over medium flame before dressing the pork.
  6. ROASTING THE PORK - - Roast the pork in a single layer in an oven safe dish for 25 minutes at 425, flipping the meat halfway through. This high temperature will sear the outside and help keep the juices in for the rest of the roasting time.
  7. Reduce the oven to 375 and roast another 60 to 80 minutes, flipping the meat about halfway through, until the pork shreds easily with a fork FROM EACH PIECE. The variance in time is due to variations in texture, density, fat content of the meat and the temperature of the meat as it goes into the oven.
  8. Remove pork from the oven and pull apart into large chunks using two large forks and pulling in opposite directions. Doing this will help the cooling process. Allow the meat to cool 10 minutes or so before shredding.
  9. Shred the pork and dress with warm sauce.
  10. This pork is super tasty with a side of coleslaw or potato salad, and leftovers make easy sandwiches on burger buns with coleslaw and/or dill pickle chips (and a slather of mayo, if you're like me). - - Enjoy!

Pulled pork is always a favorite around here. I like to make it because I can use it for meals throughout the whole week. This is my go to recipe. I chopped up the chipotle peppers to add to the slaw and then tossed a couple of teaspoons of the adobo sauce into the pulled pork while it was cooking. Like for BBQ sauce dishes, crockpot pulled pork, carnitas at Chipotle, etc.

So that is going to wrap it up for this tasty food pulled pork with strawberry chipotle sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!