Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a instant dish, my pulled pork wraps 😀. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Recipe for Pulled Pork Lettuce Wraps. We loved the pulled pork- it came out perfecto. And it was delicious served as a lettuce wrap or on a bun.
My Pulled Pork Wraps 😀 is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. My Pulled Pork Wraps 😀 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have my pulled pork wraps 😀 using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Pulled Pork Wraps 😀:
- Make ready 2 Large Wraps
- Prepare Some mixed Lettuce
- Get 2 tbls red onion chopped
- Prepare 1 Cup Cooked Pulled Pork
- Make ready 1 little Mayonaise
- Take And a little smokey BBQ Sauce
When I used to go into an office everyday, I'd often. This pulled pork is fall-apart tender! BBQ slow cooker pulled pork is sweet, smoky and so juicy! Slow Cooker Pulled Pork is our favorite way to make shredded pork because the meat is so juicy and tender.
Instructions to make My Pulled Pork Wraps 😀:
- Warm up the wrap and heat the pulled pork in microwave. Add the mixed lettuce to the wrap and the red onion.
- Next add the pulled pork equally in the two wraps then add the mayo and BBQ sauce wrap the wrap around tuck the bottom in and use silver foil wrap that around so as you can hold it upright to eat.
- Heat up pulled pork.
- Enjoy them.
Warren, thank you for the compliment and for sharing your version of the pulled pork 😀. Make these tasty wraps with pork roast cooked in barbecue sauce, mixed with delicious homemade coleslaw and spooned into Old El Paso® flour tortillas. The secret behind Emeril's incredible Pulled Pork Wraps begins with a pork shoulder that's braised and then slow roasted until it's so tender that you can. These lettuce wraps pack a punch if you're using a hot chili paste. They're absolutely delicious and the fall off the bone tenderness of the meat just adds to the whole experience.
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