Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a creative dish, coleslaw. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
Coleslaw is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Coleslaw is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have coleslaw using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coleslaw:
- Get med cabbage
- Make ready large carrots
- Get spring onion
- Prepare Green pepper
- Make ready Mayonnaise
- Take sugar
- Prepare tspn salt
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Instructions to make Coleslaw:
- Wash Peel and Grate the carrots
- Wash and Slice the cabbage
- Cut the onio s and green pepper
- Combine all
- Add sugar and salt (optional)
- Turn very well for the mayo to spread.
- Serves 6
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that is going to wrap this up for this Authentic food coleslaw recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
