Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a unique dish, chicken dum biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken dum biryani is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken dum biryani is something which I’ve loved my entire life. They are nice and they look fantastic.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
To begin with this recipe, we must first prepare a few components. You can cook chicken dum biryani using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken dum biryani:
- Prepare basmati rice
- Take Yogurt, lemon juice, red chili, green chili, ginger garlic paste
- Make ready chicken (boneless/bones)
- Prepare Whole garam masala (spices), salt, coriender powder,
- Get Rose water, milk, desi ghee, food color (optional)
- Make ready Cilantro leaves, biryani masala, onion
- Make ready For 3 servings
- Prepare Veg oil
Dum biryani is goodness of rice and meat that comes in layers! Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom. Chicken Dum Biryani is a very popular recipe.
Instructions to make Chicken dum biryani:
- First marinate the chicken. For marination take 2 tb spn yogurt + 1 lemon juice+ 1"ginger+8-9 clove garlic (paste)+ 1tb spn red chili powder+1tb hot spices + 2tb biryani masala + 2tb salt+ (acc to taste)+ 3-4 tb spn veg oil. Keep this mixture in the fridge for overnight or min 8hrs.
- Take 1 big size onion. Cut it in thin vertical way and take 4-5 green chili and cut it too in vertical way. Take 3 tb spoon veg oil in a pan and fry onion till the dark pink then add chopped green chili n fry it till the brown color. Take it out in a bowl. This is for autentic smell and flavor of the biryani.
- Soak rice for 1 hr in plain water. Take a pan. Add water and add 2-3 green cardamom, 1 bay leaf, 1 pc of mace, 2-3 cloves, 1"pc cinnamon, 4-5 black ground pepper, 1tb spn salt. When water has started boiling add soaked rice. Boil it till 5 mins only.Take out half boiled rice..
- Take a pan add 4-5 tb spoon veg oil. After heat of oil add the marinated chicken n cook it for 20 min (medium flame). Take out half cooked chicken in a bowl.
- Now we will give dum to it and layer for biryani. Take a pan. Took 1/3 rd of half cooked ckn in it spread across on the surface. Now add the 1/3rd half boiled rice and scatter the some fried onion and green chili. 4-5 drops milk, 4-5 drops rose water, 9-10 drops desi ghee and some chopped cilantro leaves. Again we will repeat the process for layering.
- Final we will cover the pan by the lid (vapour shoud not come out). If the lid is loose then we can use dough to fix it and we will cook it for 15 mins (medium flame). Now dum biryani is ready.
- We can serve it with green cilantro leaves chutney and onion rayeta (yogurt+chopped onion)
Learn how to make/prepare Indian Chicken Dum Biryani by following this simple & easy recipe. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well. In another pan, layer the biryani. Add rice, chicken and then top it off with rice.
So that’s going to wrap it up for this creative food chicken dum biryani recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
