Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican breakfast burrito. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mexican Breakfast Burrito is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mexican Breakfast Burrito is something that I’ve loved my whole life.
Simple Mexican breakfast burritos with chorizo, zesty tomatoes, black beans and eggs are great for freezing and reheating to take on the go. Try this easy Mexican breakfast burrito recipe loaded with fluffy eggs, cheese, hash Burritos for breakfast! Loaded with the bold flavor of McCormick® Taco Seasoning Mix, hash browns, fluffy eggs.
To begin with this recipe, we have to first prepare a few ingredients. You can have mexican breakfast burrito using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican Breakfast Burrito:
- Make ready Lean Ground Beef
- Take Grated Lime Peel
- Take Juice of 1 Lime
- Get Taco Seasoning
- Prepare Onion, chopped
- Prepare Tomatoes, deseeded & diced
- Get Green Bell Pepper, diced
- Get Canned Corn, drained
- Take Egg Whites
- Make ready Whole Wheat Tortillas
- Get Salsa
- Take Fat-Free Shredded Cheddar
Breakfast burritos are worth waking up for, and this one brings a mix of Mexican flavors in a hearty and portable package. These are wrapped individually in foil so they're warm and ready to go, no. These Easy Vegan Breakfast Burritos are a nice twist to traditional breakfast. Loaded with spices and Mexican flavors and textures, these hearty protein-packed burritos will become a family favorite!
Instructions to make Mexican Breakfast Burrito:
- In a skillet, over medium heat, cook beef, lime peel, lime juice and taco seasoning together. Once beef is cooked through, drain. Place in a bowl and set aside.
- In skillet, over medium heat, cook onion and green pepper. Once veggies are tender, add corn and tomato. After about 6-8 minutes add beef mixture to skillet. Mix and cook until beef is heated through.
- While beef mixture is heating through with veggies, take another skillet and heat over medium heat. Add egg whites and scramble them.
- Lay out tortillas, on top each tortilla, place some of the eggs white. Then divide the beef & veggie mixture among each tortilla. Top each with 1 Tbs. salsa and then 1 Tbs. cheese.
Mexican Breakfast Burritos Serve something extremely flavorful for breakfast! Mexican Breakfast Burritos With Butter, Hash Browns, Egg, Onions, Red Bell Peppers, Breakfast Sausage, Eggs, Heavy Cream, Flour Tortillas, Shredded Cheddar Cheese. Mexican Breakfast Burrito: A great delicious way to do breakfast before school or work. Full of energy and bursting with flavors!! We may not be the only burrito in town, but we've certainly raised the bar.
So that’s going to wrap this up for this instant food mexican breakfast burrito recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!