Mutton biryani
Mutton biryani

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a Easy dish, mutton biryani. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mutton biryani is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mutton biryani is something that I’ve loved my whole life. They’re nice and they look fantastic.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!

To get started with this recipe, we must prepare a few components. You can have mutton biryani using 23 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mutton biryani:
  1. Take 1 cup Oil
  2. Make ready 3 large Onion sliced
  3. Make ready 1/2 kg Mutton
  4. Make ready 2 tbsp Ginger garlic paste
  5. Get 3 large Tomatoes
  6. Make ready 2 cups Water
  7. Get 1 tbsp Red chilli powder
  8. Take 1/2 tbsp Turmeric powder
  9. Make ready 1 tbsp coriander powder
  10. Make ready 1/4 tsp Jaifil,javitri powder
  11. Get 2 tbsp Salt
  12. Take 1 tsp Black pepper corns
  13. Prepare 1 Bay leaf
  14. Take 1 Black cardamom(Bari elaichi)
  15. Take 4 -5 Cloves(Laung)
  16. Prepare 2 sticks Cinnamon sticks(daar chini)
  17. Get 1/2 cup Yogurt
  18. Get 3 tbsp Biryani masala packet
  19. Prepare 3 tbsp Lemon juice
  20. Take Fresh coriander
  21. Prepare 1 kg Basmati rice
  22. Take 1 tbsp Kewra water
  23. Get 1/4 tsp Yellow food color

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. This Indian Mutton Biryani Recipe was special during Eids.

Steps to make Mutton biryani:
  1. In pot add oil and onion fry until golden brown
  2. Add mutton and mix well until it changes color
  3. Add ginger garlic paste and mix well for 2 minutes
  4. Cover and cook on low flame for 5 minutes
  5. Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender
  6. Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes
  7. Add potatoes,yogurt and mix well and cook for 10 minutes
  8. Add lemon juice and cook untill oil separates and set aside
  9. Boil rice with salt and whole spices
  10. Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice
  11. In kewra water add yellow food color and mix well and drizle over biryani
  12. Cover and steam cook on low flame for 8 -10 minutes
  13. Serve with kachumar salad

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?

So that’s going to wrap this up for this Authentic food mutton biryani recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!