Spaghetti Bolognese and fish cake
Spaghetti Bolognese and fish cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a creative dish, spaghetti bolognese and fish cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spaghetti Bolognese and fish cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spaghetti Bolognese and fish cake is something that I’ve loved my whole life. They are nice and they look fantastic.

This Vietnamese Spaghetti Bolognese is a delicious Asian twist on an Italian classic. Recently in the kitchen, I have been busy rustling up Often, she made fish balls but would also use the same mixture to fry in large pieces to make fish cakes like in the photo below. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti bolognese and fish cake using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Bolognese and fish cake:
  1. Get Irish potatoes
  2. Get Mince meat
  3. Prepare Chopped Green pepper
  4. Take Chopped hot pepper
  5. Get 1 egg yolk
  6. Get 1 tin Sardine
  7. Get Maggi
  8. Get 1 teaspoon Curry
  9. Get 1 teaspoon mixed spices
  10. Take Breadcrumbs or corn flour
  11. Prepare Soy sauce
  12. Prepare Spaghetti Bolognese and sauce
  13. Take Spaghetti
  14. Take Chopped onions
  15. Take Mince meat
  16. Take Garlic
  17. Get Sliced hot pepper
  18. Make ready Sliced green pepper
  19. Prepare Chopped carrot
  20. Prepare Sliced peas
  21. Prepare 1/2 teaspoon Grinded cardamom,black pepper,cumin
  22. Prepare 1/2 teaspoon mixed spices
  23. Get Soy sauce
  24. Take Maggi
  25. Make ready 3 teaspoon butter

Equipment and preparation: For this recipe you will Add the spaghetti and cook until al dente. Divide the spaghetti between bowls and top with the Bolognese. Season with black pepper and Parmesan. We Aussies have a thing about shortening words.

Steps to make Spaghetti Bolognese and fish cake:
  1. Peel and cut your potatoes. Wash it and boil with water for some minutes until soft
  2. Mash it a little
  3. Add 2 tablespoons of oil inside a pan.Add onions and mince meat and stir for about 2 minutes.then Add red pepper,green pepper,sardines,maggi,salt and soy sauce then stir
  4. Mix the fried ingredients with the mashed potatoes.Add one egg yolk and mix again
  5. Mould your mixture into flat circle.break 2 eggs and beat then dip the cakes inside the egg and remove then put it in the breadcrumbs and turn till it’s covered with it
  6. Fry
  7. Boil your spaghetti with salt
  8. Fry your onions with oil.Add mince meat and stir for 2 minutes. While stirring Add garlic,green pepper,hot pepper,carrots,peas,mixed spices and the grin spices too.Add small amount of water then allow it to cook
  9. In a frying pan add 3 tablespoons of butter. When it melts add your spaghetti and stir for about 2-3 minutes. Your food is ready.

Pavlova is Pav, afternoon is arvo, mosquitos are mozzies. This makes the Bolognese sauce emulsify, so it thickens, becomes glossy and clings to the spaghetti. No more watery sauce at the bottom of your. Comparing tiny miniature food VS. regular size food and picking a winner! Miniature spaghetti with meatballs, cheesy nachos with guacamole, rainbow cake and.

So that’s going to wrap it up with this unique food spaghetti bolognese and fish cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!