Double Burrito
Double Burrito

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, double burrito. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Double Burrito is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Double Burrito is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook double burrito using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Double Burrito:
  1. Prepare burrito sized flour tortillas
  2. Take ground beef or other meat for filling
  3. Prepare yellow onion, sliced into strips
  4. Get bell pepper, sliced into strips
  5. Get seasoning salt
  6. Get cholula hot sauce
  7. Take butter
  8. Prepare ground cumin
  9. Prepare glove of garlic
Instructions to make Double Burrito:
  1. Start by cooking your fillings, add butter to stove top skillet. once melted add garlic and then your ground beef/ other meat. Cook thoroughly.
  2. Cook the vegetables separately from the meat. Add olive oil to a stove top pan and then add your veggies. Cook until softened and add cholula sauce. Continue to cook until sauce condenses.
  3. To make double long burrito, lay 2 tortillas down in a ven-diagram shape after they have been warned. Pile your toppings in a line along the center of each tortilla away from the edges.
  4. Fold outer ends first, then fold the middle sides one at a time while holding ends in. Bake or fry the burrito for a better seal!

So that’s going to wrap it up for this Authentic food double burrito recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!