Baked Burrito
Baked Burrito

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a Good dish, baked burrito. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Burrito is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Baked Burrito is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked burrito using 45 ingredients and 29 steps. Here is how you can achieve it.

The ingredients needed to make Baked Burrito:
  1. Take Coriander-lime-rice
  2. Get oil
  3. Take Cooked rice
  4. Make ready chopped tomatoes
  5. Prepare Coriander Leaves, finely chopped
  6. Get Black Pepper powder
  7. Take Salt
  8. Prepare lime juice
  9. Prepare Beans
  10. Prepare Rajma (Large Kidney Beans), cooked but not drained
  11. Prepare tomato puree(Boiled tomato puree)
  12. Take Onions, chopped
  13. Take cumin powder
  14. Get chipotle sauce(recipe given)
  15. Get oil
  16. Get Salt
  17. Make ready For vegetable
  18. Take oil
  19. Prepare capsicum sliced
  20. Make ready Onion, chopped
  21. Take garlic paste
  22. Get chilli flakes
  23. Make ready Italian herbs
  24. Make ready Salt
  25. Make ready Corn chipotle
  26. Take oil
  27. Get Onion, chopped
  28. Prepare boiled American corn
  29. Prepare Coriander Leaves, small bunch, chopped
  30. Make ready chilli flakes
  31. Get Italian herbs
  32. Get chopped tomato
  33. Prepare lime juice
  34. Get chipotle sauce(recipe given)
  35. Make ready Salt
  36. Make ready Tomato gravy
  37. Take tomato puree(boiled tomato puree)
  38. Get oil
  39. Prepare chopped onions
  40. Make ready chilli powder
  41. Take Italian herbs
  42. Take Salt
  43. Get sugar
  44. Get Other ingredients
  45. Make ready Grated cheese
Instructions to make Baked Burrito:
  1. To begin making the Mexican Vegetarian Burrito Bowl, you need to prepare the various components first.
  2. For the coriander-lime rice
  3. Heat oil in a deep pot, add chopped tomatoes. And cook well for a minute.
  4. Add the cooked rice, chopped coriander, lime juice, black pepper and salt. Toss the mix together till all the flavors are well combined.
  5. For the spicy beans
  6. Place a pan on heat, add some oil to it and allow it to get warm.
  7. Add the onion, garlic and sauté it for 1-2 minutes until the onions are softened. Then add tomato puree and cook for 5-10 minutes on a medium heat.
  8. Add Chipotle sauce along with cumin powder and salt. If using red chilli flakes instead, add it now. Cook for a minute.
  9. When the mix begins to bubble, add the cooked kidney beans/rajma along with the water that was used for cooking it. Stir well.
  10. Mix it all up well and cook to make a thick sauce. This may take 5-7 minutes. Turn off the heat and keep it aside.
  11. For the sauteed peppers/vegetables
  12. Place a pan on heat, add some oil to it and allow it to get warm. Add onions and garlic.
  13. Cook till they are pinkish.
  14. Once done add all the chopped peppers (optional add any other vegetables that you may like).
  15. Sprinkle salt and sauté for 1-2 minutes. Then, add chilli flakes and oregano, toss together and turn off the heat. Keep aside till ready to use.
  16. For the roasted corn chipotle
  17. Heat oil in a deep pot, add onions and cook till it's pinkish.
  18. Add boiled corn, chopped tomatoes, chopped coriander leaves, spices, chipotle sauce and lime juice. Cook for 3 minutes.
  19. For gravy
  20. Heat oil in a deep pot
  21. Add onions, green chilli and cook till the onions are brownish.
  22. Add tomato puree, spices and mix well.
  23. To assemble the burrito bowl, if you are preparing one big bowl for your guests, use a fairly deep 8-9” flat bottom bowl or serving dish.
  24. A burrito bowl is essentially layered, so begin with the coriander-lime rice. Spread it generously at the base of the bowl.
  25. Over it, spoon the spicy beans and spread it around the rice.
  26. Next, layer the sauteed peppers over the beans.
  27. Next, layer the corn chipotle over the peppers.
  28. Spread some tomato gravy over it, and top it with cheese.
  29. Once assembled, bake the bowl in a preheated oven at 180 degrees Celsius for 20 minutes and serve it.

So that is going to wrap it up for this simple food baked burrito recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!