Scrambled Egg Burrito
Scrambled Egg Burrito

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a awesome dish, scrambled egg burrito. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scrambled Egg Burrito is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Scrambled Egg Burrito is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook scrambled egg burrito using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Scrambled Egg Burrito:
  1. Take kidney beans, boiled
  2. Get tomato ketchup
  3. Take onion (medium-sized), finely chopped
  4. Prepare tomato (medium-sized), finely chopped
  5. Take green chillies, chopped
  6. Get lemon juice
  7. Get yoghurt
  8. Get kasundi or mustard sauce
  9. Prepare red chilli powder
  10. Get eggs
  11. Get milk
  12. Prepare cornflour
  13. Make ready butter
  14. Take black pepper powder
  15. Take Salt
  16. Get all-purpose flour
  17. Make ready whole wheat flour
  18. Take salt
  19. Take milk
  20. Prepare oil
  21. Get warm water
Steps to make Scrambled Egg Burrito:
  1. In a large bowl, add all-purpose flour, whole wheat flour, salt, milk, oil and warm water. Knead for 10 minutes.
  2. Make a soft dough and cover it with damp cloth. Allow it to rest for at least 15 minutes.
  3. Divide the dough ball into 4 equal portions. Roll them out into small circles. When the pan is hot, place 1 tortilla into the pan. Keep the flame low.
  4. Cook both sides for 2-3 minutes. The tortilla should be nice and soft. It should have only a few brown spots on the surface. Transfer them to a plate and cover with a clean kitchen towel.
  5. In a small bowl, add chopped onions, tomatoes, green chillies, lemon juice and salt. Mix well and keep it aside.
  6. In a medium-sized bowl, add the boiled kidney beans and tomato ketchup. Mix it well.
  7. To make the yoghurt sauce, add kasundi, red chilli powder and salt to the yoghurt. Give it a nice mix.
  8. In a bowl add cornflour and milk. Give it a whisk. Then add the eggs. Beat until blended. Add salt and pepper. Mix everything nicely.
  9. Heat butter in a non-stick pan over medium flame. Pour the egg mixture.
  10. Stir with a spatula to scramble. Once done, turn the flame off.
  11. To make the burrito, add a layer of scrambled eggs, kidney beans, chopped veggies and yoghurt sauce. Roll it up and serve.

So that’s going to wrap this up for this Best food scrambled egg burrito recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!