Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a simple dish, coleslaw. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
coleslaw is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. coleslaw is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have coleslaw using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make coleslaw:
- Make ready cabbage
- Make ready carrots
- Make ready dried cranberry
- Take grated red onion
- Make ready salt
- Get hellman's real mayonaise
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Steps to make coleslaw:
- slice or grate the cabbage and carrots thinly ..
- mix all the ingredients..
- put in the fridge for 1 hour or until cold..
- serve.
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that’s going to wrap this up for this instant food coleslaw recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
