Winner Dinner
Winner Dinner

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a instant dish, winner dinner. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Winner Dinner is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Winner Dinner is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have winner dinner using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Winner Dinner:
  1. Take vegetable broth
  2. Prepare large Carrots, sliced into discs
  3. Make ready sliced portobello mushrooms
  4. Prepare Good size yellow onions
  5. Take celery, sliced
  6. Take large garlic cloves, sliced thin
  7. Take cream of chicken soup
  8. Get bar of cream cheese
  9. Prepare Sharp Velveeta cheese, 1/2" thick
  10. Make ready Queso Blanco Velveeta cheese, 1/2" thick
  11. Get Thick egg noodle, as much as you like
  12. Take ground black pepper
  13. Get chili powder
  14. Make ready garlic powder (to season chicken)
  15. Take onion powder (to season chicken)
  16. Take Sea Salt (for boiling pasta water)
  17. Take Pam cooking spray
Steps to make Winner Dinner:
  1. Add both cans of cream of chicken soup, 1/2 broth, and the cream cheese to the crock pot & also add garlic & onion powder to your preference.
  2. Cut onion, carrot, celery & garlic cloves. I slice the celery, carrot, & garlic clove into "discs", and cut the onion into medium size rings, them into decent size chunks.
  3. Add all of the veggies to rest of broth in a skillet and turn to med-high.
  4. Cook these just until a little bit soft. While they are cooking, slice & cube both Velveeta cheeses, and add veggies & broth, and cubed cheeses to crock pot.
  5. Next add the mushrooms to the crock pot
  6. Add a little chili powder, stir, and cover and cook on high for about 2-3 hours, checking and storing as needed.
  7. Lastly, boil the egg noodles (with desired sea salt) a few minutes less than directed on package. *This way they do not become soggy once covered in the cheesy mixture (:
  8. Rinse the noodles in a colander with cold water to stop the cooking.
  9. Add noodles to bowl and cover with cheese mixture. Garnish with black pepper, get cozy and enjoy your comfort food!

So that is going to wrap it up with this unique food winner dinner recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!