Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a instant dish, thursday's dinner. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thursday's Dinner is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Thursday's Dinner is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have thursday's dinner using 21 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Thursday's Dinner:
- Take Meat and Sauce ——————–
- Take water
- Get merlot
- Prepare garlic
- Take cornstarch
- Make ready Lipton onion soup mix
- Make ready butter divided
- Make ready extra Virgin olive oil
- Get sirloin tip
- Prepare extra Virgin olive oil
- Get kosher salt
- Make ready ground black pepper
- Make ready English Pea Salad—————
- Get English peas frozen
- Take Lipton onion soup mix
- Get mayonnaise
- Get large eggs
- Take water to boil the potatoes and eggs
- Prepare leftover mashed potatoes batch 8 see my recipe
- Prepare Smashed Potatoes————
- Take smashed Potatoes see my recipe
Instructions to make Thursday's Dinner:
- Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes.
- Boil the eggs and Potatoes for smashed Potatoes.
- Peel the eggs and set aside.
- Here is the Lipton soup mix I used
- Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil.
- Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil.
- Add the steaks to the pan
- Sear on both sides.
- To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops.
- Leave the garlic cloves in the pan with the juices of steak after searing.
- Keep in the oven for 10 minutes.
- Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top.
- Mix the onion soup, mayonnaise and two of the chopped eggs.
- Add the peas.
- Slice the last egg and arrange on top of the salad.
- Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch.
- Add water and stir till thickened a bit. Stir often.
- Dip the plates slice the steaks, I hope you enjoy!
So that’s going to wrap this up with this awesome food thursday's dinner recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!