Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a Easy dish, green bean casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Green Bean Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Green Bean Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Get 14.5 oz each french cut green beans, drained
- Take 10.5 oz cream of mushroom soup
- Prepare milk
- Get black pepper
- Get French fried onions
Instructions to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
So that’s going to wrap it up for this tasty food green bean casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
