Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a tasty dish, carrot cake overnight oats. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake Overnight Oats is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Carrot Cake Overnight Oats is something that I’ve loved my whole life.
These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Give overnight oats a tasty boost with our indulgent carrot cake version. Carrot Cake Overnight Oats. back to all recipes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Get 3/4 cup milk of choice
- Make ready 1/2 cup yogurt of choice
- Take 1 carrot, peeled and shredded
- Take 2 tbsp. maple syrup
- Make ready 2 tbsp. raisins
- Make ready 2 tsp. chia seeds (optional)
- Make ready 1 tsp. vanilla extract
- Make ready 1 tsp. ground cinnamon
- Get 1/4 tsp. ground allspice
- Make ready 1/8 tsp. ground cardamom
- Take Toppings of choice
Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert. Loaded with grated carrots, raisins and cinnamon flavor these carrot cake overnight oats let you get away with eating something that tastes like cake for breakfast! Spring is here and although I still can't believe it's already April (seriously, how is this possible?) Carrot Cake Overnight Oats.
Instructions to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes. I make overnight oats at least two or. Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. This easy vegan breakfast bowl is also laced with cinnamon and nutmeg, the classic carrot cake spices. The final texture will depend on how fine you shred the carrots.
So that’s going to wrap this up with this awesome food carrot cake overnight oats recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!