Bananas carrot cake
Bananas carrot cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a Good dish, bananas carrot cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Healthier Carrot Cake Banana Bread — a cross between moist carrot cake and banana bread. Topped with a cream cheese frosting! This carrot cake does not have a cream cheese frosting.

Bananas carrot cake is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bananas carrot cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bananas carrot cake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bananas carrot cake:
  1. Take 2 cup of mash bananas
  2. Get 2 cup of grind carrots
  3. Get 1 1/2 cup of milk
  4. Take 3 cup of flour
  5. Make ready 2 tsp spoon baking powder
  6. Prepare 1/4 tsp spoon of salt
  7. Prepare 2 1/4 cup of sugar
  8. Get 2 tsp spoon of vanilla
  9. Get 3/4 cup of softening butter
  10. Take 1 tbsp spoon of lemon juice
  11. Prepare 3 large eggs

A delicious healthy recipe for carrot cake banana bread made with no refined sugar, plump raisins, and an easy and delish vegan cashew cream cheese frosting! This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread. This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter. This banana cake recipe is perfect with a light soft cheese topping and mashed bananas within the mix for an extra moist sponge.

Steps to make Bananas carrot cake:
  1. Mixed flour, salt and baking powder set aside
  2. Mash bananas and add lemon juice stir and set aside
  3. Smooth sugar and butter till smooth and beat in eggs on at the time then add vanilla beat till smooth
  4. Add mashed bananas and carrots to the batter and stir well
  5. Pour the mixture into the dry mixture and add milk then blend with wooden spoon till everything combined do not leave any lumps of flour
  6. Preheated the oven at 190c
  7. Pour batter into greased large cake baking bowl and bake for 1 hour or till toothpick come out clean

So easy to make and ready within a few hours, this carrot cake is well. A deliciously moist carrot cake, perfect with a strong cup of tea and a good book! Eat carrot cake for breakfast with zero guilt! And since I associate all things carrot cake with Easter, I ended up baking this Healthy Carrot Cake Banana Bread soon after. This was the very first cake I have ever baked and to my surprise it came out very well the first time itself.

So that’s going to wrap it up with this unique food bananas carrot cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!