Shrimp Scampi with No Carb Gluten Free Pasta
Shrimp Scampi with No Carb Gluten Free Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Best dish, shrimp scampi with no carb gluten free pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp Scampi with No Carb Gluten Free Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Shrimp Scampi with No Carb Gluten Free Pasta is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp scampi with no carb gluten free pasta using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp Scampi with No Carb Gluten Free Pasta:
  1. Prepare 1 lb Shrimp
  2. Take 4 garlic cloves
  3. Take 1 lemon
  4. Make ready 6 oz Cremini mushrooms
  5. Make ready 1/3 white onion
  6. Take 1/4 yellow bell pepper
  7. Take 1 bunch green onions
  8. Make ready 4 fresh basil
  9. Take 1 olive oil, extra virgin
  10. Prepare 2 tbsp butter
  11. Get 1 packages Shiritaki noodles - angel hair
  12. Prepare 1 basil leaves
  13. Prepare garnish
  14. Make ready 4 oz Italian blend cheese
  15. Get 4 oz grated parmesan cheese
  16. Prepare seasonings
  17. Get 1 Salt and Pepper
  18. Get 1 dried basil leaves
  19. Prepare 1 dried oregano leaves
Steps to make Shrimp Scampi with No Carb Gluten Free Pasta:
  1. Drain and rinse noodles, boil for 2 minutes, and then dry the noodles in a dry pan on medium heat. Remove and set aside
  2. Simmer the butter, olive oil, and 3/4 of the garlic cloves on low heat for 10 minutes or until the garlic is colored and infused into the oil.
  3. Add the mushrooms, white onions, yellow pepper, seasonings, and a large squeeze of lemon juice. Saute on medium-high heat for 5 minutes.
  4. Add the shrimp and saute until they are pink and plump
  5. Add the noodles, basil leaves, green onions, remaining garlic, remaining onion, a dash of olive oil, and a large squeeze of lemon juice. This final step infuses more flavors. Saute on medium-high heat for 5 minutes and serve.
  6. Garnish with Italian blend cheese and grated parmesan

So that is going to wrap it up for this Best food shrimp scampi with no carb gluten free pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!