Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a Best dish, butter veg rice with italian meat ball and potato soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Butter veg rice with Italian meat ball and potato soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Butter veg rice with Italian meat ball and potato soup is something which I’ve loved my entire life. They are fine and they look fantastic.
These cheesy deep-fried rice balls are served with Italian dinners as a side like a bread. When I make these I brown some ground beef and add a little tomato sauce to it, then I take a little rice in my hand, shape it into a ball, and then make a hole in the center to hold the meat and add a small cube. I prefer an italian-seasoned meatball that I've made myself with ground chuck and sausage.
To begin with this particular recipe, we must first prepare a few components. You can cook butter veg rice with italian meat ball and potato soup using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butter veg rice with Italian meat ball and potato soup:
- Prepare Rice parboiled
- Make ready Butter
- Take Carrot
- Get Green beans
- Take Peas
- Prepare Red kidney beans
- Take Sweet corn
- Prepare Salt
- Prepare Soup
- Get Pepper
- Get Scotch bonnet
- Prepare Tomatoes
- Take Green pepper
- Make ready Garlic
- Make ready Red pepper
- Prepare Fry meat balls
- Make ready Irish potato
- Prepare Seasoning
- Get Spices
- Take Veg oil
- Make ready Corn flour
For a super satisfying and hearty soup, load it up with Italian meatballs and delicious potatoes. It is REALLY delicious with mashed potato - in fact, meatballs are more often served on mash rather than pasta in other. For a super satisfying soup, load it up with Italian meatballs and delicious potatoes. The combination of just a few ingredients come together once again, to tickle your taste buds.
Instructions to make Butter veg rice with Italian meat ball and potato soup:
- Chop your carrot and green beans, in a pot add some butter then add your carrot, green beans, peas, sweet corn and red kidney beans, fry your veg for 5mnts then add your parboiled rice and some salt, stir and fry for 2mnts then add some boil water and cover the pot to simmer
- Blend your tomatoes, pepper, Scotch bonnet, onion and garlic, pour in a pot and boil until the water drain
- Diced your green pepper, red pepper and onion, peel the potatoes dice into cubes and wash
- After the water completely drain add veg oil and onion fry for 3mnts, add your potato and water cover the pot for 5mnts then add your meat balls, seasoning, spices cover the pot for some mnts
- Add green and red pepper, mix some corn flour with water then add in your soup cover the pot and allow to cook for 2mnts. Serve 😋😋😋
This soup is so hearty, so. Cover with cold water and bring to a boil. Season with salt and pepper to taste and simmer. Give this Italian meatball soup a try! Full of vegetables, hearty meatballs and pasta, you'd never Another great thing about this Italian meatball soup is that there's nothing to For a heartier meal I decrease the pasta or use just a small amount of rice, but then.
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