Hello everybody, hope you are having an incredible day today. Today, we’re going to make a unique dish, baked potato soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Potato Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked Potato Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have baked potato soup using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Soup:
- Make ready 2/3 cup butter
- Get 2/3 cup flour
- Take 6 cup milk
- Make ready 3/4 tsp salt
- Prepare 4 large baking potatoes
- Make ready 1/2 tsp pepper
- Prepare 4 large spring onion, chopped
- Take 12 slice bacon, cooked and crumbled
- Get 1 1/4 cup cheddar cheese, shredded
- Make ready 8 oz carton sour cream
Steps to make Baked Potato Soup:
- preheat oven to 400°F
- bake potatoes until done. pull out and let cool
- cut potatoes in half lengthwise.
- scoop out pulp and set aside. discard skins
- melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
- Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup bacon and 1 cup cheese.
- Cook until thoroughly heated.
- Stir in sour cream. Add extra milk if necessary for desired thickness.
- Serve with remaining onion, bacon and cheese
So that is going to wrap it up for this instant food baked potato soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
