Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a Easy dish, pinky's classic pork tenderloin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pinky's Classic Pork Tenderloin is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Pinky's Classic Pork Tenderloin is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pinky's classic pork tenderloin using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pinky's Classic Pork Tenderloin:
- Make ready 500 g pork tenderloin
- Get 2 slices thick bacon
- Make ready 1/2 cup diced mushrooms
- Prepare 1 can cream of tomato soup
- Take 2 tbsp grated parmesan cheese
- Prepare pinch salt & pepper
Steps to make Pinky's Classic Pork Tenderloin:
- French a pork tenderloin evenly and lay it out flat
- Season with salt & pepper
- Mix diced mushrooms with 1/2 can of mushroom soup
- Spread soup/mushroom on frenched loin, top with bacon slices
- Wrap loin around filling and lace with butcher twine
- Preheat oven to 375
- Place in a roaster with a lid and pour remainder of soup over top
- Cook for 45 minutes with lid on, then remove lid, sprinkle with parmesan and broil until cheese begins to brown.
So that is going to wrap this up for this instant food pinky's classic pork tenderloin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
