Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a Authentic dish, citrus-rosemary pork tenderloin. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Citrus-Rosemary Pork Tenderloin is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Citrus-Rosemary Pork Tenderloin is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook citrus-rosemary pork tenderloin using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Citrus-Rosemary Pork Tenderloin:
- Get 1 pork tenderloin; trimmed
- Take 1 T fresh rosemary; minced
- Take 1 T dried orange peel seasoning
- Take 2 t garlic powder
- Get 1 t onion powder
- Make ready 1 t fresh thyme; minced
- Take 1 large pinch kosher salt & black pepper
- Prepare as needed olive oil;
Instructions to make Citrus-Rosemary Pork Tenderloin:
- Toss pork with enough oil to coat. Season both sides. Lay on a baking tray lined with parchment paper.
- Roast at 350° for approximately 30 minutes or until pork reaches desired doneness.
- Variations; Lemon peel or zest, grapefruit, horseradish, Italian seasoning, dried ranch seasoning, applewood seasoning, dried onion soup mix, oregano, marjoram, parsley, sage, coriander seed, cayenne, celery seed, fennel seed, herbes de provence, Mexican oregano,
So that is going to wrap this up with this awesome food citrus-rosemary pork tenderloin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
