Chicken Parmesan
Chicken Parmesan

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a simple dish, chicken parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmesan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken Parmesan is something which I have loved my entire life. They’re fine and they look fantastic.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.

To get started with this recipe, we have to prepare a few components. You can have chicken parmesan using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan:
  1. Make ready Chicken breast butterflied or pounded thin
  2. Make ready 1 jar your favorite pasta sauce
  3. Make ready 2 cups shredded mozzarella cheese
  4. Take 1 cup shredded Parmesan cheese
  5. Make ready 3 eggs beaten
  6. Take 1/4 cup water
  7. Prepare 3 cups Italian flavored Panko breadcrumbs
  8. Prepare 1 box pasta of choice
  9. Take to taste Salt and pepper
  10. Get Olive oil, enough to coat the bottom of your skillet. Approximately a quarter of a cup

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. I'm going to show you how to make a classic restaurant-style chicken parmesan. One big pounded out a piece of breaded chicken cutlet with my weekday sauce. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.

Steps to make Chicken Parmesan:
  1. Combine your beaten egg and water into a flat dish, dredge your thin chicken breast in the egg water mixture.
  2. Next, coat the chicken breast with the Panko breadcrumbs. Set all the breast aside once all of them are completely coated.
  3. Place the chicken breasts in a oven proof skillet and fry until golden brown on both sides.
  4. Add the pasta sauce to the skillet with chicken. Place cheese on top of each chicken breast and bake in the oven at 350° for 20 to 30 minutes or until the cheese is dark golden brown
  5. In the meantime cook your pasta according to package directions.
  6. Once everything is cooked it is ready to serve.

This classic Chicken Parmesan from Delish.com is as good as it gets. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to.

So that’s going to wrap this up with this simple food chicken parmesan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!