Scalloped Potatoes
Scalloped Potatoes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a simple dish, scalloped potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Scalloped Potatoes is something which I have loved my entire life. They’re fine and they look wonderful.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!

To get started with this recipe, we must prepare a few components. You can have scalloped potatoes using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:
  1. Get Condensed Cream of Celery Soup
  2. Prepare Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
  3. Prepare ground black pepper
  4. Prepare potatoes, thinly sliced
  5. Make ready onion, thinly sliced
  6. Make ready butter, cut into small pieces
  7. Take Paprika

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These amazing scalloped potatoes recipes are must-try dishes this fall.

Instructions to make Scalloped Potatoes:
  1. Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish
  2. Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender.

With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

So that’s going to wrap this up with this awesome food scalloped potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!