Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a creative dish, scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Scalloped potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Scalloped potatoes is something that I have loved my whole life. They are fine and they look wonderful.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!
To begin with this recipe, we must first prepare a few components. You can cook scalloped potatoes using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped potatoes:
- Prepare medium potatoes thinly sliced
- Get bacon chopped
- Get butter
- Get onion, chopped
- Prepare garlic cloves
- Get heavy cream
- Prepare salt
- Prepare ground black pepper
- Get parmesan cheese
- Get sharp cheddar cheese
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These amazing scalloped potatoes recipes are must-try dishes this fall.
Steps to make Scalloped potatoes:
- Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
- In a medium pot melt butter, then add bacon.
- Add onions and garlic, cook for 5 minutes or tell onions are translucent.
- Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
- Reduce heat and add the cheese.
- Put potatoes in a lightly greased casserole dish
- Pour sauce over potatoes, bake for an hour at 350° uncovered.
With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.
So that is going to wrap this up with this awesome food scalloped potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
