Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a Authentic dish, sweet & spicy chicken thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Sweet & Spicy Chicken Thighs is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Sweet & Spicy Chicken Thighs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet & spicy chicken thighs using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Spicy Chicken Thighs:
- Prepare 1 green bell pepper, julienned
- Make ready 1/2 red onion, julienned
- Take 1 small green chili pepper, minced
- Prepare 1 garlic clove, minced
- Prepare 2 skin-on chicken thighs
- Get 2 tablespoons brown sugar
- Make ready 1 teaspoon cayenne pepper
- Prepare 1 tablespoon soy sauce
- Prepare 2 tablespoons butter
- Make ready Ground black pepper
- Prepare Kosher salt
- Prepare Vegetable oil
- Prepare as needed Water
Steps to make Sweet & Spicy Chicken Thighs:
- On a warm skillet, add vegetable oil. Once hot, add the minced garlic and green chilli pepper and stir until fragrant, about 20 seconds.
- Next, add the butter and stir until melted. Add the bell pepper and red onion and cook until onions are slightly golden and peppers start to soften.
- Season the chicken thighs with kosher salt and black pepper. Put them in the skillet, skin facing down. Sear them until golden brown on both sides.
- Next, add around 1 cup of water and turn the heat down. Cover and let cook for around 15 minutes, or until a thermometer reads 165° F. Add more water as needed, do not let the liquid evaporate completely. Once they are done, take them out and reserve.
- Add the cayenne pepper, soy sauce and sugar to the skillet. Stir well and let it simmer until it thickens. If needed, you can add a little bit of water.
- Pour the sauce over the chicken and garnish with freshly chopped scallions or parsley. You can serve it over a rice pilaf or with baked or mashed potatoes.
So that is going to wrap it up with this instant food sweet & spicy chicken thighs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
