Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a simple dish, scalloped potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!
Scalloped Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Scalloped Potatoes is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have scalloped potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potatoes:
- Make ready medium potatoes thinly sliced
- Get milk
- Take butter
- Prepare salt
- Prepare flour
- Take onions
- Prepare chili flakes
- Make ready parsley (optional)
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These amazing scalloped potatoes recipes are must-try dishes this fall.
Steps to make Scalloped Potatoes:
- Preheat oven to 350°F. Grease casserole
- In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
- Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
- Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.
With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.
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