Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a simple dish, vienna sausage breakfast 🍳. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Vienna Sausage Recipes on Yummly Sausage, Ham, And Cheese Rolls, Pork Chops From Sausage Maker, Cook's Codfish And Potatoes, Pickles, And Olives. A Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German Wienerli; Swabian: Wienerle or Saitenwurst) is a thin parboiled sausage traditionally made of pork and beef in a casing of sheep's intestine.
Vienna Sausage Breakfast 🍳 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Vienna Sausage Breakfast 🍳 is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook vienna sausage breakfast 🍳 using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vienna Sausage Breakfast 🍳:
- Prepare 3 eggs
- Make ready 1/4 teaspoon dried onion flakes
- Prepare 1/8 teaspoon black pepper
- Get Sprinkle salt
- Get 1 tablespoon milk or creamer
- Take 1 can (4.6 ounce) Vienna sausages, drained
- Make ready as needed Butter cooking spray
- Prepare to taste Sharp cheddar cheese, shredded
- Make ready to taste Chopped chives
- Make ready as needed Toasted bread
Chris shows us the Caribbean way to prepare Vienna Sausage for breakfast with this delicious recipe. A Vienna sausage is a kind of hot dog. The word wiener means Viennese in German. The sausage was invented by a butcher from Frankfurt, who had moved to Vienna, which is why in Vienna the sausage is called Frankfurter.
Instructions to make Vienna Sausage Breakfast 🍳:
- In a bowl with a fork or small whisk mix together eggs, dried onion flakes, black pepper, salt and milk or creamer……
- Place drained Vienna sausages into a bowl, cut each one in half…..
- Spray a skillet with butter cooking spray……
- Pour egg mixture into skillet and heat on low heat, then add into eggs your cut up Vienna sausages……
- Continue to cook eggs and Vienna sausages on low heat, stirring lightly……I flipped my eggs over…..
- Sprinkle your shredded cheddar cheese on top of eggs and sausages, then top with chopped chives…..cook until cheese has melted……
- Serve and enjoy 😉!!
Hearty soup with beans, rice, fire roasted tomatoes and tender sausages, flavored with a sazon seasoning blend. Mini Breakfast Pizzas Mini Breakfast Pizzas. Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices. Like other reviewers, I was in search of a recipe to make breakfast sausage since I cannot have many of the additives (mostly MSG) in commercially-prepared sausage. Il/La migliore Breakfast sandwich a Vienna.
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