Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a simple dish, cherry pomegranate sugar cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cherry Pomegranate Sugar Cookies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cherry Pomegranate Sugar Cookies is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have cherry pomegranate sugar cookies using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Pomegranate Sugar Cookies:
- Prepare 1 cup granulated sugar
- Make ready 1 cup butter or margarine, softened
- Get 1 large egg
- Take 1 tbsp cherry extract
- Get 2 1/4 cup all-purpose flour
- Get 1 tsp baking soda
- Take 1/2 cup pomegranate juice infused Craisins, chopped
A perfect dessert…that is, once you add some whipped cream of course!!! Perfect, tender vegan pumpkin sugar cookies topped with pumpkin-spiced buttercream! And what would a sugar cookie be without frosting? I've included a basic vegan buttercream recipe below that's infused with pumpkin butter and fall spices.
Steps to make Cherry Pomegranate Sugar Cookies:
- In a large bowl mix butter and sugar.
- Beat in egg and cherry extract until light and fluffy.
- Mix in flour and baking soda. Half way through the flour being incorporated; add the craisins.
- Divide dough in half. Shape each half into a log about one and a half inches in diameter. Wrap each half in wax paper and refrigerate for about 1 hour until chilled through.
- Preheat oven to 375°F. Unwrap rolls and cut into one-fourth inch slices. Place on parchment paper lined baking sheet and bake for 10 to 12 minutes or until lightly browned around the edges. Cool on wire rack.
These pomegranate sugar shards are my new favorite thing! I agree - I'm only into it if it means bat-shaped sprinkles and ghost cookie cutters and candy bars, basically. I can't wrap my head around this whole dessert because it's so fancy yet so simple. Everyone loves cherry pie and sugar cookies, why not try them together? A total win, I'm happy to report!
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