Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting
Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a unique dish, magnolia bakery inspired red velvet cupcakes with cream cheese frosting. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting is something that I’ve loved my whole life. They are nice and they look fantastic.

Lighter than the usual cream cheese frosting, this vanilla icing makes a fluffy topping for red velvet cupcakes. Bobbie Lloyd of New York's Magnolia Bakery. To make the batter: In a small bowl, sift the cake flour and set aside.

To get started with this recipe, we must first prepare a few ingredients. You can have magnolia bakery inspired red velvet cupcakes with cream cheese frosting using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting:
  1. Get Cake Mix
  2. Prepare 3 1⁄2 cups cake flour (not self rising)
  3. Prepare 3 ⁄4 cup unsalted butter, softened
  4. Take 2 1⁄2 cups sugar
  5. Get 3 large eggs, at room temperture
  6. Take 6 tablespoons red food coloring
  7. Take 3 tablespoons unsweetened cocoa
  8. Take 1 1⁄2 teaspoons vanilla extract
  9. Take 1 1⁄2 teaspoons salt
  10. Prepare 1 1⁄2 cups buttermilk OR 1 Tablespoon white vinegar + enough milk to measure 1 1⁄2 cup
  11. Take 1 1⁄2 teaspoons cider vinegar
  12. Take 1 1⁄2 teaspoons baking soda
  13. Prepare Cream Cheese Frosting
  14. Get 1 pound (two 8-ounce packages) cream cheese, softened and cut into small pieces
  15. Make ready 6 tbsp. unsalted butter, softened and cut into small pieces
  16. Make ready 1 1/2 tsp. pure vanilla extract
  17. Prepare 5 cups sifted confectioners' sugar

I found this excellent video where you can watch Bobbie Floyd bake the Magnolia Bakery red velvet cupcake. I just love the combination of. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Frosted Cupcakes: You can store the frosted cupcakes at room temperature for a few days.

Instructions to make Magnolia Bakery Inspired Red Velvet Cupcakes with Cream Cheese Frosting:
  1. Make the Cream Cheese frosting first as It needs 2-3 hours in the refrigerator. In a large bowl, on the medium speed of an electric mixer, beat the cream cheese and butter until smooth, about 3 minutes. Add the vanilla and beat well. Gradually add the sugar, 1 cup at a time, beating continuously until smooth and creamy. Cover and refrigerate icing for 2-3 hours.
  2. Preheat oven to 350. Grease and lightly flour 2 cupcake pans for 24 cupcakes OR prepare 24 cupcake paper and place them in the pan.
  3. To make the batter: In a small bowl, sift the cake flour and set aside. In a large bowl, on the medium speed of an electric mixer, cream the butter and sugar until very light and fluffy, about 5 minutes.
  4. Add the eggs, one at a time,beating well after each addition. In a small bowl, whisk together the red coloring, cocoa, and vanilla. Add to the batter and beat well.
  5. In a measuring cup, stir the the buttermilk and add to the batter in three parts alternating with the flour. With each addition, beat until the ingredients are incorporated, but do not overbeat.
  6. In a small bowl, stir together the cider vinegar and baking soda. Add to the batter and mix well. Using a rubber spatula, scrape down the batter in the bowl, making sure the ingredients are well blended and the batter is smooth.
  7. Divide the batter among the prepared pans and bake the cupcakes until a tester comes out clean, about 20 minutes.
  8. Bring the frosting out and using a pump OR just a spreading knife spread the cream cheese on the cupcakes and enjoy!

How to make the BEST Red Velvet Cupcakes with Cream Cheese Frosting. How to plan the perfect trip to Magnolia Market in Waco Texas. The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. All of the tips and tricks for making perfect red velvet cupcakes every single time! Soft, velvety, chocolate cupcakes topped with sweet cream cheese frosting—that's how you show someone you care.

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