Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a simple dish, eggless chocolate cake with chocolate cream cheese frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is something which I’ve loved my entire life. They’re fine and they look fantastic.
Hey guys here's my recipe for the most decadent moist chocolaty cupcakes with cream cheese frosting which are egg free and vegetarian friendly. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk.
To begin with this recipe, we have to prepare a few ingredients. You can cook eggless chocolate cake with chocolate cream cheese frosting using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- Prepare 3/4 cup refined flour
- Make ready 1/2 cup -Cocoa Powder
- Prepare 1/4 tsp Baking soda
- Make ready 1/2 tsp Baking Powder
- Take Pinch salt
- Prepare 1/3 cup Oil
- Make ready 3/4 cup Castor Sugar
- Prepare 1/2 cup Thick Curd
- Make ready 1/2 tsp Vanilla Extract
- Take 1/4 cup Milk
- Make ready 1/2 tsp Vinegar
- Take For Cream
- Take 2 tbsp Butter
- Take 1/4 cup Cream Cheese
- Take 3 tbsp Ganache (Chocolate + heavy cream)
- Make ready 1 Cup Icing Sugar
- Take Pinch salt
I thought about going with something different for the frosting, but there's a reason cream cheese is the classic pairing here. Chocolate cake - whether as a dessert or a birthday cake - is everyone's favourite. But vegetarians always have to go through the dilemma of only satisfy their cravings by just looking at the cake. With this simple eggless chocolate cake recipe, you can bake your chocolate cake without eggs at home.
Steps to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
- Add curd and vanilla extract.
- Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
- Mix milk to wet ingredients.
- Add dry to wet ingredients. Whisk well.
- Pour it in a loaf pan and bake for 20- 30 min.
- For cream: Cream butter and cream cheese till fluffy.
- Add icing sugar and salt. Beat till mixed.
- Add Ganache and beat till incorporated.
- Rest in fridge for 15 minutes.
- Once the cake is completely cool, top it with frosting and cherries.
I've tried it with Chocolate Ganache and Chocolate Cream Cheese frosting. I'm posting the recipe for Cream Cheese Icing here, but if you want to have ganache icing, check it out here. However I've posted an eggless Chocolate cake recipe earlier, please have a look at it, if you are interested. https. These Eggless Chocolate Cupcakes are filled with chocolate flavor and are perfect for those with egg allergies. Great for vegan baking, as well.
So that’s going to wrap it up with this unique food eggless chocolate cake with chocolate cream cheese frosting recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
