Chocolate Cream Cheese Frosting
Chocolate Cream Cheese Frosting

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a awesome dish, chocolate cream cheese frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

I always recommend beating the cream cheese and butter together with an electric. If we think regular cream cheese frosting is the best, we're definitely backwards. Because this chocolate cream cheese frosting is, in fact, the best in the biz.

Chocolate Cream Cheese Frosting is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chocolate Cream Cheese Frosting is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cream cheese frosting using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cream Cheese Frosting:
  1. Take 1 stick Butter (room temp)
  2. Take 1 stick Cream Cheese (room temp)
  3. Make ready 1/4 cup Cocoa Powder
  4. Get 1 cup Powdered Sugar
  5. Get 1 pinch Salt
  6. Make ready 5 oz Milk Chocolate

The frosting is rich and cream and chocolaty and goes well with cakes, cupcakes, and brownies. This smooth, creamy chocolate cream cheese frosting is the perfect finishing touch for any vanilla, peanut butter, or chocolate cake. Spread it on a layer cake or pipe it onto cupcakes or individual cake squares for a designer look. For the best flavor use full-fat cream cheese.

Steps to make Chocolate Cream Cheese Frosting:
  1. In a small bowl whisk together your Sugar,Cocoa and Salt. And set that aside.
  2. Grab your Butter and Cream Cheese and using an electrical mixer (at high speed) mix that together, until it has a creamy consistency.
  3. Set your mixer on low speed, and moderately add in your sugary mix.
  4. Now in a separate bowl melt your Chocolate and add that it!
  5. And it's ready to use!

It doesn't have to taste ONLY like cream cheese. It is also delicious with some extra flavor added in And what flavor is better than chocolate? This Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super yummy. Chocolate cream cheese frosting is smooth, creamy, and so chocolaty! Chocolate cream cheese frosting is smooth, creamy, and so chocolaty!

So that is going to wrap it up with this Authentic food chocolate cream cheese frosting recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!