Cajun Chicken Alfredo
Cajun Chicken Alfredo

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a awesome dish, cajun chicken alfredo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slice in strips on the bias. Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink.

Cajun Chicken Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cajun Chicken Alfredo is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken Alfredo:
  1. Prepare 1 cup (or over) cooked sausage
  2. Get Olive Oil
  3. Take 4 cloves garlic
  4. Take 1 Breast Chicken
  5. Prepare 4 cups cooked penne pasta (or macaroni as substitute)
  6. Get 2 tbsp Cajun Seasoning
  7. Get 2 Cups Cream
  8. Make ready Ground Fresh Parsley

Note: This step can be skipped but it I think it adds extra flavor. The cajun spice adds the perfect amount of flavor to the creamy alfredo sauce! All in one pot for an easy meal and easy clean up! Bring a large pot of salted water to a boil.

Instructions to make Cajun Chicken Alfredo:
  1. Cooke Sausage and set aside
  2. Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked.
  3. Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats.
  4. Add cream and bring to boil.
  5. Add parmesan and crushed parsley.
  6. Let cool and serve.

Heat a large cast-iron skillet over very high heat. Dredge the chicken breasts in the Blackening Spice Rub. Cajun Chicken Alfredo is hand's down the world's best pasta recipe! One of those restaurant copycat meals that is WAY better than the original. The flavor will keep you coming back for more again and again!

So that’s going to wrap this up with this Good food cajun chicken alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!