Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a Best dish, moist chocolate mug cake recipe. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This chocolate mug cake recipe is one of your all's favorite desserts to make. The simplest chocolate dessert yet incredibly moist, easy, and the best single-serving dessert out there (to share or not to share)! How to Make Chocolate Mug Cake.
Moist Chocolate Mug Cake Recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Moist Chocolate Mug Cake Recipe is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moist chocolate mug cake recipe using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Mug Cake Recipe:
- Get 4 tbsp all-purpose flour
- Get 3 and 1/2 tbsp granulated sugar
- Take 2 tbsp unsweetened cocoa powder
- Get 1 tsp baking powder
- Make ready 1 pinch salt
- Get 4 tbsp vegetable oil
- Get 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water)
- Make ready 1 small egg
- Take 1/2 tsp vanilla extract (or honey)
- Prepare 1 tsp chocolate spread (or chopped chocolate or chocolate chips)
The Moistest Chocolate Mug Cake (No Eggs, Milk or Butter) The BEST single serving chocolate mug cake made in the. It is great eggless, since eggs make the microwave cakes rubbery. This mug cake is a real treat. Everyone who's made this told me it's the best recipe.
Steps to make Moist Chocolate Mug Cake Recipe:
- In a medium sized mug, add in all the dry ingredients and mix together.
- After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour.
- Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug.
- Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish.
I am sure you're gonna love it! If you've never made a mug cake before or you're unfamiliar with the concept - here's the rundown. A mug cake is a single serving cake where the batter is made inside a mug, and then you place the mug in the microwave to "bake". Once combined, spoon the chocolate hazelnut spread on top of the batter. This is my own version of the chocolate microwave mug cake.
So that’s going to wrap it up for this Good food moist chocolate mug cake recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
