Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a unique dish, chicken casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Casserole is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken casserole using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Casserole:
- Make ready 16 oz can Chicken
- Take 1 can Condensed Chicken Noodle Soup
- Get 1 can Condensed Cream of Mushroom Soup
- Get 1 envelope Chicken Noodle Soup
- Get 1 can Sweet Peas
- Make ready 16 oz Wheat Macaroni
- Make ready Water
- Get Salt
The chicken is and mushrooms are so tender and tasty! This chicken bake is freezer friendly and reheats well. Chicken casseroles are a classic form of comfort food, but with so many potential ingredients to choose from, no two casseroles are exactly alike. Thankfully, most chicken casseroles utilize similar.
Steps to make Chicken Casserole:
- Get the water boiling for pasta in a large pot. Salt.
- Break up chicken in frying pan.
- Add can of chicken noodle, heat on low and continue to break up chicken.
- Add mushroom soup stir.
- Add pasta to the boiling salted water in the pot and cook until ala dente.
- Mean while, break up the clump of seasoning in the envelope and drop contents on the gravy in the frying pan.
- Ladle on about 4oz of the pasta water on the dry soup.
- Cook gravy on low about 8 minutes stirring frequently, it will thicken with the dry soup mix blending in.
- Stir in drained peas to gravy toward the end of the eight minutes.
- Drain pasta and put back in pot.
- Add the gravy to the pasta and toss it around in the pot.
- Serve in bowls. Letting it cool to warm before serving enhances the flavors.
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So that is going to wrap this up with this simple food chicken casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!