Chicken Minestrone Soup
Chicken Minestrone Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a Good dish, chicken minestrone soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Minestrone soup with chicken is an easy way to take a soup that is classically all vegetables and add some extra staying power with tender, juicy chicken. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.

Chicken Minestrone Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Minestrone Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken minestrone soup using 28 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Minestrone Soup:
  1. Prepare Step one
  2. Make ready oil
  3. Prepare each chopped onion
  4. Prepare garlic, minced
  5. Prepare chopped celery
  6. Make ready each chopped carrots
  7. Get Step two
  8. Make ready dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced
  9. Make ready habanero pepper finely chopped (optional… we like it spicy:)
  10. Get red bell pepper-small dice
  11. Make ready yellow bell pepper small dice
  12. Get diced cooked chicken
  13. Get tomato paste
  14. Get each potato -small diced
  15. Take chicken broth (stock)
  16. Take parsley
  17. Make ready salt
  18. Take black pepper
  19. Make ready thyme
  20. Make ready oregano
  21. Take dry basil
  22. Get Step three
  23. Get elbow macaroni
  24. Take (14 ouces +/-) white kidney beans
  25. Take broccoli florets
  26. Prepare small cauliflower florets
  27. Prepare asparagus stalks cut thinly on a bias
  28. Take scallion cut on a bias –added as 2 minutes before the soup is done

The Italian word minestrone means big soup, and countless variations of the bean-and-vegetable soup are big in American kitchens. This version calls for broth as well as chicken breasts for extra. Minestrone Soup - the best chunky soup in the world! Filled to the brim with vegetables, pasta Vegetarian option - skip the bacon, use vegetable rather than chicken stock.

Instructions to make Chicken Minestrone Soup:
  1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes.
  2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender.
  3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning.
  4. Add the scallions 2 minutes before the soup is done.

Be the first to review this recipe. This soup is made for January. It's loaded with vegetables, chicken and beans. It's made from If you have an Instant Pot, then you'll want to check out my Instant Pot Chicken Minestrone Soup version. This lentil soup is easy to make and tastes incredible!

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