🎶MINESTRONE STEW (A.B.C.)🎵
🎶MINESTRONE STEW (A.B.C.)🎵

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 🎶minestrone stew (a.b.c.)🎵. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

🎶MINESTRONE STEW (A.B.C.)🎵 is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. 🎶MINESTRONE STEW (A.B.C.)🎵 is something that I’ve loved my entire life. They’re fine and they look wonderful.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Minestrone Stew recipe: Hearty recipe my family always asks for.

To begin with this particular recipe, we must first prepare a few components. You can cook 🎶minestrone stew (a.b.c.)🎵 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Make ready Beef stew meat (cubes)
  2. Take medium onion,diced
  3. Get (14.5oz)can vegetable broth
  4. Make ready (28oz)can petite - cut tomatoes
  5. Prepare dry parsley
  6. Take dry basil
  7. Get (15.5oz.)can garbanzo beans,drained
  8. Take Shredded,cabbage(about 3 cups)
  9. Make ready sea salt
  10. Take ground black pepper
  11. Get Rotini
  12. Get Romano cheese (optional)

This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone leftovers can be refrigerated for about a week and reheated either in the microwave or over low heat on the stove top. A huge success with the family and guests. Add more tomato paste for a thicker, more stewlike minestrone.

Instructions to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Combine beef,onion, broth, tomatoes, parsley, basil,beans,cabbage, salt,and pepper in a slow cooker.
  2. Cover and cook on LOW about 8 hours or until beef is tender.
  3. Cook rotini according to package directions; drain and stir into contents of slow cooker.
  4. Spoon into soup bowls. Sprinkle with Romano cheese, if desired.

I also added a can of green beans, used kidney instead of cannellini beans, and used shredded spinach instead of cabbage. If you can find flavored macaroni. A classic Minestrone with beef, tomatoes, pasta and plenty of vegetables. A classic Minestrone with beef, tomatoes, pasta and plenty of vegetables. This is one soup recipe we never get sick of!

So that’s going to wrap this up for this Easy food 🎶minestrone stew (a.b.c.)🎵 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!