Springer Family Christmas "Cookies"
Springer Family Christmas "Cookies"

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a creative dish, springer family christmas "cookies". It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Springer Family Christmas "Cookies" is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Springer Family Christmas "Cookies" is something which I’ve loved my entire life. They are fine and they look wonderful.

Springerle cookies are a traditional christmas cookies in Bavaria and Austria. Can I use the Springer let mold on my plain sugar cookies. Thank you so much for watching!

To begin with this particular recipe, we have to prepare a few components. You can have springer family christmas "cookies" using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Springer Family Christmas "Cookies":
  1. Prepare 2 C cornflakes
  2. Make ready 12 oz large marshmallows
  3. Take 3/4 oz green food coloring
  4. Make ready 1 stick salted butter

As you bake this holiday season, take a minute to learn the origins of some of the foods we enjoy each Christmas. Aunt Sally's Christmas Cookie Company is sold to a large conglomerate and executive Hannah must seal the deal and shut down the factory, which is the small town of Cookie Jar's lifeblood. Christmas cookies are the perfect way to celebrate the holiday. We hope your family, friends and neighbors will enjoy.

Instructions to make Springer Family Christmas "Cookies":
  1. Melt butter in a large stock pot. Add marshmallows when butter is melted. Stir to coat. Add food coloring when marshmallows have smooth consistency. Stir. Add cornflakes slowly, folding to coat. When cornflakes are fully coated, use a smaller spoon to scrape cornflake mixture from kitchen stirring spoon. Mix will be extremely sticky and difficult to work with!
  2. Drop clumps of cornflake mixture onto counter lined with parchment paper. Allow 10 minutes for cookies to cool and form shape before removing from parchment. Store in layers of parchment paper inside an airtight tupperware or tin.
  3. Variations; Cinnamon red hots to use as decor while forming cookies into a christmas wreath shape, fluff, brown sugar, cane sugar, liqueurs

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So that’s going to wrap this up for this unique food springer family christmas "cookies" recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!