Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a awesome dish, veggie-packed minestrone. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This thing is packed with veggies and beans- and honestly, just by looking at the recipe it doesn't look all that impressive. We do have another great Minestrone recipe on Our Best Bites. This veggie-packed minestrone soup is inspired by a successful weight-loss program's most popular soup recipe.
Veggie-packed Minestrone is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Veggie-packed Minestrone is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have veggie-packed minestrone using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veggie-packed Minestrone:
- Get Onion
- Prepare Carrot
- Get Potato
- Prepare leaves Cabbage
- Make ready Bacon
- Prepare Olive oil
- Make ready Canned tomatoes
- Get Water
- Get cubes Consomme soup stock
- Prepare Bay leaf
- Prepare Macaroni
- Get Salt and pepper
- Get Parmesan cheese
- Get Dried parsley
This veggie-packed minestrone soup is inspired by a successful weight-loss program's most popular soup recipe. Welcome the Veggie Packed Minestrone Game. Here you will cook the Veggie Packed Minestrone at the kitchen. This Creamy Tortellini Minestrone Soup is a veggie packed, filling and oh so comforting soup that's sure to satisfy on a cold fall day!
Steps to make Veggie-packed Minestrone:
- Chop the vegetables and bacon into 1cm cubes. Soak the potatoes in water and drain well before using.
- Heat up the olive oil in a pot and cook the bacon on a medium heat.
- Add the vegetables and saute. Season with salt and pepper.
- Add the tinned tomatoes, water, consomme, and bay leaf. Simmer for 15-20 minutes on medium heat. Skim off any scum that appears.
- Add the macaroni and boil according to the amount of time listed on the package. Taste the soup and adjust the flavor with salt and pepper.
- You can top it with parmesan cheese or dried parsley.
It's definitely a new go-to soup recipe for me. Minestrone traditionally has a tomato and stock base, lots of vegetables and sometimes meat or pasta. Mine has both, making it hearty and filling! I've used pantry and freezer staples for a minimum amount of fuss. My hearty minestrone soup is packed full of veggies and lots of flavor, making it perfect for chilly Traditional minestrone soup was initially created with the intent to use up leftover vegetables, so you.
So that is going to wrap this up with this unique food veggie-packed minestrone recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
