Hey everyone, hope you are having an incredible day today. Today, we’re going to make a Authentic dish, bread pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Bread pudding is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Bread pudding is something which I’ve loved my entire life.
My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients.
To begin with this recipe, we must first prepare a few ingredients. You can cook bread pudding using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bread pudding:
- Take bread pudding
- Get 1 dash ginger (optional)
- Make ready 1 loaf sara lee cinnamon &raisan bread (16 pieces)
- Prepare 3 eggs
- Get 2 1/2 cup milk
- Make ready 1 cup granulated sugar
- Make ready 2 tsp cinnamon
- Prepare 2 tbsp melted butter
- Take 1 dash vanilla extract
- Take The sauce
- Make ready 2/3 cup sugar
- Get 1 cup water
- Get 7 tbsp butter
- Make ready 2 tbsp all purpose flour
- Get 1 tbsp vanilla extract
From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.
Instructions to make Bread pudding:
- Set oven to 350º Mix milk, eggs, sugar, butter, and tbe rest of dry ingredients. Mix and add all torn up 16 pieces of bread. Mix add to a greased 9" by 13" pan. Place in oven for 40 minutes.
- For sauce, combine water, sugar, flour, until smooth. Add butter, bring to a boil over medium heat. Stir in vanilla. Serve warm or cold over pudding
Bread pudding is a bread based dessert that is popular in many countries. The recipe for bread pudding varies in different countries. Here is some of what you can expect when tasting this dessert. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table.
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