Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a Best dish, savory bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Savory Bread Pudding is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Savory Bread Pudding is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Savory Bread Pudding:
- Make ready 3 Eggs
- Get 1 cup Greek Yogurt
- Prepare 3 tsp Chicken bouillon
- Prepare 1 1/2 cup Grated mozzarella cheese
- Prepare 1 cup Crumbled Feta Cheese
- Prepare 10 loaf Stale White bread
- Prepare 1/2 cup Chopped Cilantro
- Prepare 1/2 tsp Garlic powder
- Take 3/4 tsp Onion Powder
- Prepare 1 Salt
- Take 1 Pepper
- Make ready 1 cup Any chopped meat you like
Steps to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that is going to wrap this up with this exceptional food savory bread pudding recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
