Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a awesome dish, cinnamon bread pudding with vanilla cream. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting. Looking for the perfect Per the requests I got after my last cinnamon roll post, here is the recipe for my tried-and-true vanilla pudding cinnamon rolls with cream cheese frosting. Creamy Vanilla Cinnamon Pudding. save recipe go to recipe.
Cinnamon bread pudding with vanilla cream is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cinnamon bread pudding with vanilla cream is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cinnamon bread pudding with vanilla cream using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cinnamon bread pudding with vanilla cream:
- Make ready bread pudding
- Get 3 eggs
- Get 4 cup milk
- Make ready 1/2 loaf bread
- Take 1 cup brown sugar
- Prepare 1 tsp cinnamon powder
- Take vanilla cream
- Prepare 2 tbsp vanilla essence
- Get 3 cup cream or cream for whip cream
- Take 1 tbsp granulated sugar
Bread pudding is a decadent classic that is also surprisingly easy to make! This version gets a sweet fall twist with apples and cinnamon. A big scoop of vanilla ice cream is also a perfect topper to this hot bread pudding. For an elegant serving trick, sprinkle powdered sugar over the top of the bread.
Instructions to make Cinnamon bread pudding with vanilla cream:
- Pre-heat oven @180°c
- Cut the bread into cubes & place in a bowl (big or small as preferred)
- In a seperate big bowl mix well the eggs, milk, brown sugar & cinnamon powder using a whisker
- Pour the liquid mixture into the cubed bread, mix well until all of the bread coated with the liquid mixture. Set aside for approx.5 minutes until the bread soak the liquid
- Once soaked, pour the bread mixture into a baking plate & place the baking plate on top of a baking tray
- Fill the baking tray with hot water (the bread pudding should be bake in a bain-marie method)
- Bake for approx.1 hour or until golden brown @180°c oven
- To make the vanilla cream is as followed :
- In a bowl, using an electric mixer or a whisker, mix cream/cream for whipped cream, sugar & vanilla essence. Mix in a high speed until becomes a foamy whip cream
- Once done, set aside to chill in a fridge before use
- Once pudding done, add a dollup of the chilled vanilla cream
Like Creme Brulee, bread pudding is a dessert that anyone can pull off. Heck, my toddler could However, you could also use brioche or cinnamon bread. How to Make Bread Pudding To make the custard, whisk to combine eggs, milk, cream, brown sugar, vanilla, and spiced rum This delicious Bread Pudding is served with berries and a warm vanilla cream sauce. It's absolutely delicious and the perfect easy dessert for any occasion! Add vanilla extract and pour this mixture over the milk soaked bread.
So that’s going to wrap it up for this Best food cinnamon bread pudding with vanilla cream recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
