G's Bread Pudding
G's Bread Pudding

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a awesome dish, g's bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

G's Bread Pudding is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. G's Bread Pudding is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook g's bread pudding using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make G's Bread Pudding:
  1. Make ready 250 g wheat bread with crust, dry/stale
  2. Take 150 g rye bread with crust, dry/stale
  3. Prepare 4 large eggs with yolk
  4. Prepare 4 cups skimmed milk
  5. Get 1 1/2 cups white sugar
  6. Prepare 1/2 cup table cream (18% M.F.)
  7. Make ready 1 cup golden raisins
  8. Prepare 2 tsp nutmeg powder
  9. Get 2 tsp vanilla extract
  10. Take 1 tsp lime juice
Instructions to make G's Bread Pudding:
  1. In a large mixing bowl, whisk eggs, milk, sugar, cream, nutmeg, vanilla, and lime juice until fully combined.
  2. Break wheat and rye breads into 1-inch pieces and add to bowl. Mix until bread chunks are evenly coated and spread out.
  3. Allow mixture to sit and soak up for about 30 minutes, then add raisins and give it a final spin.
  4. Lightly coat a 9×13 baking dish with butter or non-stick cooking spray. Pour in mixture and spread evenly.
  5. Preheat oven to 350°F (180°C). Bake on middle rack for 50-60 minutes. The center should rise and the top should bronze evenly.
  6. Your bread pudding is ready! Take out and allow to cool for 30 minutes before digging in.

So that is going to wrap it up for this creative food g's bread pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!