Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a creative dish, maggi dosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Are you ready to try a new variety of dosa!!! Do try this simple and yummy Maggi Dosa!!! Cheese Burst Maggi Dosa 😍 Share for the love of Maggi and Dosa.
Maggi dosa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Maggi dosa is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have maggi dosa using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Maggi dosa:
- Make ready 1 maggi packet
- Prepare 3-4 spoon oil
In the restaurant menu card, this dish was titled as Paneer noodles delight. Tadka Maggi Recipe is maggi cooked in a tempering of mustard seeds, onion and tomato. Its easy to cook yet delicious recipe. maggi noodles Instant maggi noodles are readily available at the stores. Maggi® Kari Goreng Minang Sheila Rusly.
Instructions to make Maggi dosa:
- Take a non stick pan and add water to it.Boil the water.
- Add the maggi masala to it.
- Add the maggi noodles and cook on high flame for 5 min.
- When the water from the pan is evaporated add oil to the pan from the sides.
- Slowly the maggi will become crispy from lower side.
- Take it out in a plate.
- Fold it from both the sides and your maggi dosa is ready to serve.
- Serve it with tomato sauce.Happy cooking!!!!!
MAGGI® CukupRasa™ Tak Kenal Tak Cinta. Ragi Dosa made with Ragi flour and rice flour. Maggi is a popular instant noodle accompanied with a packet of flavoring (known as tastemaker). Cook Maggi per its usual steps, then pour it into a greased baking tray. Sprinkle a couple of cups of shredded cheese in a layer over the noodles (fresh herbs optional and highly recommended).
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