Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a awesome dish, #golden appron4 # week 4#chinese # paneer chilli dosa# fusion. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have #golden appron4 # week 4#chinese # paneer chilli dosa# fusion using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
- Prepare 1 kg dosa better
- Take 100 gm paneer
- Take 2 capsicum medium size chopped
- Get 4 onions chopped
- Prepare 2 tomatoes chopped
- Make ready 1 cup chopped spinach
- Prepare Oregano and chilli flakes
- Get Oil for fry and roast
- Prepare 1 sachet Sechzwan chutney
- Make ready 1 cup tomato sauce
- Prepare Red chilli sauce
- Prepare For deep….here there aur two dips we prepare
- Get 1 . green coconut chutney that you all know 2. Red creamy deep
- Make ready For that..1 tbsp tomato sauce
- Prepare 2 tbsp cream or malai
- Take 1 tsp butter
- Get 1 tbsp mayonnaise
- Prepare 1 tbsp cheese spread
- Make ready Chilli flakes and oragano
- Prepare For red creamy deep mix all the above ingredients in a mixture
Instructions to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
- Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
- Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
- Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
- Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
- Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.
So that is going to wrap it up for this tasty food #golden appron4 # week 4#chinese # paneer chilli dosa# fusion recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
