Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a awesome dish, chicken parmigiana. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breaded chicken is baked with spaghetti sauce and cheese in this tasty, family-friendly chicken parmigiana dish. Learn how to make a delicious Crispy Chicken and Melting Cheese, Chicken Parmigiana, also known as Chicken Parmesan, Chicken Parma and Chicken Parmy. This is an easy chicken dinner the whole family will love!
Chicken parmigiana is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken parmigiana is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chicken parmigiana using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken parmigiana:
- Take boneless skinless chicken breast
- Get bread crumbs or panko breadcrumbs
- Prepare thyme
- Take salt
- Get ground black pepper
- Take large egg
- Take water
- Prepare flour
- Take olive oil
- Prepare your favorite spaghetti sauce
- Get grated parmesan cheese
- Prepare mozzarella cheese thinly sliced
- Take chopped fresh parsley
Is Chicken Parmesan and Chicken Parmigiana the same? Although spelled differently, chicken parmigiana is also known as chicken parmesan. This classic Chicken Parmesan from Delish.com is as good as it gets. There are hundreds (maybe thousands) of chicken parm recipes in the world, but this one is our favorite.
Instructions to make Chicken parmigiana:
- Trim any fat from chicken and gently pound with a mallet to 1/4 inch thick or buy thin sliced chicken breast.
- Combine in a shallow dish breadcrumbs, thyme, salt and ground black pepper.
- Whisk together in a shallow bowl egg and water.
- Spread flour on a plate, coat chicken with flour and shake off excess, dip in egg mixture, then in breadcrumbs.
- Heat oil in 10-12 inch skillet over medium high heat. Add chicken cook 2-3 minutes on each side. Preheat oven to 350°F Fahrenheit and lightly oil a 13×9 inch baking dish.
- Spoon 1/2 cup spaghetti sauce in bottom of baking dish, arrange chicken over sauce and sprinkle with 3 tablespoons of parmesan cheese, spread 1 cup of spaghetti sauce over and top with mozzarella cheese and rest of parmesan cheese.
- Cover pan with foil and bake till heated through 20-30 minutes, if you wish to brown the top run it under the broiler. Sprinkle with parsley.
Authentic Italian Chicken Parmigiana recipe requires only a few simple ingredients to make it stand How to make chicken parmigiana. If Chicken Parmigiana is your favorite Italian dish, you may be surprised to learn that it is not Italian at all. It is believed that Chicken Parmesan actually originated as a twist on Eggplant Parmigiana, popular in Southern Italy, where lots of eggplant is grown. Chicken parmigiana is also known by other names: Chicken parmesan, Pollo alla parmigiana, colloquially in Australia as a parmi or parma and in the United States as 'chicken parm'. Chicken parmigiana is a poultry dish consisting of breadcrumbs-coated chicken breasts Although it has an Italian-sounding name, chicken parmigiana is actually an American dish, derived from an.
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