Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scalloped potato casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Scalloped potato casserole is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Scalloped potato casserole is something which I have loved my whole life. They are nice and they look fantastic.
This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. This casserole is definitely best fresh out of the oven, so dive in while it's nice and warm! These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!
To begin with this recipe, we have to first prepare a few ingredients. You can cook scalloped potato casserole using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Scalloped potato casserole:
- Make ready scalloped potatoes plus ingredients to make each box 👇
- Prepare Milk, butter and boiling water follow box directions
- Make ready lean ground beef
- Get diced white onion
- Get green bell pepper minced
- Make ready red bell pepper minced
- Get Salt
- Prepare black Pepper
- Prepare garlic powder
- Make ready pack bacon pieces
- Make ready shredded chedder cheese
- Take Italian or plain style panko bread crumbs
This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Total comfort food. More like a cheesy potato casserole. This is basically a classic French potato dish called potatoes Dauphinoise that is baked in an oval gratin dish. This is one of my—but most definitely my kids'—favorite way to use up leftover Make good use of your leftover Easter ham; whip up this yummy comfort food casserole.
Steps to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
Pump up your scalloped potatoes with this cabbage and potato version. I'd love to hear your feedback in the comments below for this Scalloped Potato and Cabbage Casserole Recipe! Add shredded cheese and brie until melted. Sweet Potatoes have for a long time been one of the "go to" side dishes at our holiday meals. My mom use to make THE BEST Sweet Potato Casserole around.
So that is going to wrap it up with this awesome food scalloped potato casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!